There are foods that I like [food for honey] and [woba miso].

There are foods that I like [food for honey] and [woba miso].

There are foods that I like [food for honey] and [woba miso]. Rice cake is a product baked with rice wrapped around a wooden stick and plenty of miso in a flattened oval shape. Shira leaf miso is a baked ingredient of miso on cheek leaves and small onions and vegetables cut there and then eating it on a small stove like ramen breakfast often comes out It seems to be common. The place I ate both of them was Hometown of Aichi Prefecture and it was also called the hometown of my mother, and I was eating regularly at the time of returning home such as a basin. Both of these two products, rather than the cuisine of Aichi prefecture, are rice cakes, Kiso district Hooba miso seems to be local cuisine in the direction of Gifu but I think that Aichi was close and I had the chance to eat . Actually, in the vicinity of my mother's parents house, I think that it is a place that is frequently eaten although it may be a bit far from the birthplace because I see the flag of the shop along the national highway I will. Although it is in Aichi prefecture a little away from the birthplace, I think that these two items are deeply rooted even now that miso is famous. It is a local cuisine with a nostalgic smell that makes me want to eat asexually when I see it on TV, etc., because it is a dish that I can not eat easily in the place I currently live.

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